Why Pressed Water?

Why Pressed Water?

If someone asked you to make lemonade from real lemons would you simply place them in water? No! You’d squeeze, juice and press those lemons for all their worth. Why are you just placing fruit in your infuser or detox water bottle?

If you’ve used an infuser or detox water bottle to flavor your water before you’ve probably noticed one flaw, no flavor! The reason, fruit naturally doesn’t release its juice just because you placed it in water. If you’ve experimented with detox water bottles you’ve experienced the lack of flavor after the first bottle. The delicious juice trapped inside remains trapped unless you put your hand inside the bottle and squeeze it. Who wants to do that? Not us!

 

To abolish boring detox water bottles 3 brothers created Pressa Bottle to juice and press fruit into any beverage. A unique press slowly squeezes your favorite fruit, releasing the delicious juices that are stuck inside. The end result, a distinctive and delightful creation we like to call pressed water. Don’t waste your time waiting for water to infuse, just twist n’ press natural flavor.

Now, you’re probably wondering what makes us such experts on infused, detox or pressed water? Nothing! But, growing up with a health conscious mother who insisted on infused water over juice gave us plenty of experience. Infusing is not only a inefficient way to naturally flavor water, it kind of sucks!